
Easy date loaf
- Preparation Time: 15 minutes
- Cooking time: 50 minutes
- Serves: 14
1 1/2 cups chopped pitted dates
2 tablespoons margarine
1 egg, lightly beaten
1/2 cup self raising white plain four
1/2 cup sugar
1 cup water
1/2 cup self raising wholemeal plain flour
1 teaspoon baking powder
1. Place dates, sugar, margarine, and water in saucepan. Bring to the boil,
then reduce heat and simmer for 2 minutes. If you would like to use the
microwave, place the dates, sugar, margarine and water in a covered glass
bowl and microwave on HIGH for 4 minutes. Remove from heat and cool.
2. Add the egg and mix well. Stir through sifted through sifted flours and baking powder,
then place in a lightly greased 14 cm x 21 cm loaf tin.
3. Bake in moderate oven, 180'C, for 50 minutes.
Tip: A healthy snack for the lunchbox.







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